9 Comments
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Sep 29, 2023
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SHIMIZU Akira's avatar

I'm hungry too. But it's now 1am. (>_<)

Bridget Collins's avatar

It's dinner time somewhere!

😁

Jules's avatar

That all looks absolutely delicious! I'm learning so much from your photos. Today the lesson is that I need to be more adventurous in my cooking! 😂 Thank you!

SHIMIZU Akira's avatar

You are welcome. I hope my photos help inspire you.

Josephine Vraca's avatar

See, Jules. You may enjoy the process of cooking one day!

Jules's avatar

I do hope so, Jo. That looks amazing!

Josephine Vraca's avatar

I love Japanese curry! My husband makes it at home but we cheat and use the curry blocks. Although I made a duck ramen recently that took hours to make and was totally worth it!

SHIMIZU Akira's avatar

Most Japanese people also use curry blocks when making curry at home. Some people mix curry blocks from different brands, add a small amount of soy sauce or Worcestershire sauce as a secret ingredient, and sometimes add Japanese-style dashi granules if they want a Japanese-style taste. By the way, I also like to eat curry with pasta. Even so, it's amazing to spend hours making ramen. I would love to try the duck ramen you make.

Josephine Vraca's avatar

Oh great hints! I will tell my hubbie. Yep duck ramen is everything!